Posted in Product Reviews

Maggi Super Chennai Masala review

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After trying the Mumbaiya flavor we tried the Chennai style one. I just added tadka to it.Now for me it was a fusion like Sāmbhar rice meeting noodles. The noodles tasted like Sāmbhar rice with curry leaves and tamarind extract. Maybe we can co relate the flavors but I didn’t find them very interesting.

It was like eating Maggi with Sāmbhar and no I didn’t like the combination much. I feel such classic flavors infused in Maggi are not that great an idea. Maggi classic flavors are the best and I feel they should let it be that way.

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Author:

Hi, I am Kavita, the owner of this blog.There are many types of foodies; vegeterian, non vegetarian, eggeterian , so i thought foodies should be called "foodaterian". Hence the name.Like most of you, i too was an amateur cook who didn't know even the basics like how much water to be added to rice?. :) With time i have learned and would like to share and learn the recipes. Hope to get love and support from all you wonderful people. You can reach me at twitter: https://twitter.com/foodaterian

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