Ice creams and that too instant is an awesome idea I feel. Homemade gives a nice personal touch plus an awesome taste. Ingredients handpicked and suited to taste. Normally I feel the strawberry ice creams store brought taste like medicines. 😀 So I often end up making at least the strawberry one home.
This recipe comes handy as requires minimum effort and amazing ice cream.
Here goes the recipe:
Fresh Strawberries: 1 cup chopped
Milk: 2 cup
Condensed milk: 2 tbsp.
Sugar: ¼th cup
1.Chop the strawberries and keep aside.
2.Take all the ingredients in the mixer and blend for a couple of minutes.
3.Pour in a bowl, freeze for 8-10 hours.
4.Serve with some rose syrup topping or plain.
Add more strawberries for bright color.