Posted in Ice cream, summer specials

Tuti Fruity Ice cream

Come summers we all look for coolers. Ice creams and cold drinks make their most business in this season. I too like to keep experimenting with ice creams at home. Not all come out great but sometimes I do hit a bulls eye. πŸ™‚

This is one such recipe. Just a few ingredients and we are good to go to make this wonderful fruity ice cream.

Here goes the recipe:

Ingredients:

Cream: 200 ml

Condensed Milk: 1/4 tin + 1 tbsp( depending on the sweetness level preferred)

Tuti fruity: 1/2 cup

Rose Syrup: 1- 2 tsp

IMG_20170318_140245_999

Method:

  1. Take the cream and the condensed milk and beat till it incorporates well and become frothy.
  2. Add the rose syrup and tuti fruity and mix well.
  3. Β Freeze it in an air tight container for 8-10 hours
  4. Serve

IMG_20170318_135109

 

Yummy ice cream ready to serve.

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Author:

Hi, I am Kavita, the owner of this blog.There are many types of foodies; vegeterian, non vegetarian, eggeterian , so i thought foodies should be called "foodaterian". Hence the name.Like most of you, i too was an amateur cook who didn't know even the basics like how much water to be added to rice?. :) With time i have learned and would like to share and learn the recipes. Hope to get love and support from all you wonderful people. You can reach me at twitter: https://twitter.com/foodaterian

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