Corn Cheese Toast

Making an evening snack for kiddo is quite a challenging task. Now, with his own tastes and preferences, kids these days are way smarter than we used to be. Healthy + Tasty is a combination moms need to balance to make a nutritious meal. Cheese being a favorite with most of the kids, this recipe is a sure shot winner.

Do try and share your thoughts on the same.

Corn Cheese Toast

Here’s the recipe:

Makes: 2 -3 sandwiches.


  • Corns (fresh or frozen) 1 cup
  • Cheese Cream: 2 tbsp
  • Red chilli flakes: 1 tbsp
  • Italian seasoning : 1 tsp
  • Bread slices: 6 -8
  • Butter as needed.
  • Cheese slices: 4 -5 (optional)


  1. Boil the corns till tender. I microwaved for 1 minute with a pinch of salt.
  2. Take the cheese and corn and mix till smooth and creamy. Add the seasonings.
  3. Take bread, butter on both sides and add the corn cheese filling, a layer of cheese (optional), cover with another bread.
  4. Grill or toast till the cheese melts on a low flame.
  5. Serve hot with ketchup/ sauce

Corn Cheese Toast



  1. Always a winner with both kids and adults 🙂 I add in a few capsicums and red chilli flakes with Italian spices with a dash of egg-less mayo (to cut down the cheese) and that is our dinner tonight 😀


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